Brittannia Dry Cake 300g
22
RarelyFood score out of 100
Why it scores 22
- −50Free sugarFree sugar about 29.6 g per 100 g. est. from sugar, invert sugar syrup, within the 30 g sugars on the panel
- −24Ultra-processing markers3 markers
- −10Oils and fatsHydrogenated or shortening fat
- −10Refined baseWheatflour is the first ingredient with no named ingredient share
Allergens
- Contains: Milk, Sesame, Sulphites, Wheat
Ingredients
Wheatflour(75%), Sugar, Bakery Shortening(Palm oil, Interesterified Fat, Sesame oil), Invert sugar syrup, Skim Milk powder & sweet condensed Milk(1.5%), Leavenings(Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Emulsifiers(Mono & DI Glycerides of Fatty Acids, Sodium Stearoyl 2 Lactylate and Diacetyl Tartaric Acid Esters of Mono and Diglycerides), Artificial Flavours (Milk, Butter & Vanilla), Dough Conditioner (Sodium Meta Bisulphite), Enzyme (Bacterial Protease) and Caramel Colour (Contains Sulphite)
This score is for everyone; the app re-scores it for each person's allergies and rules.