CHEFS' CUPBOARD Chilli Con Carne Recipe Base 40g 50 g
28
RarelyFood score out of 100
Why it scores 28
- −35Free sugarFree sugar about 18.9 g per 100 g. est. from sugar, within the 20.7 g sugars on the panel
- −28Ultra-processing markers4 markers
- −10Sodium330 mg per 10 g serve
- −6Oils and fatsUnnamed vegetable oil
Allergens
- Contains sulphites, gluten, wheat.
Ingredients
Spices (24%) (Includes Cumin, Paprika, Chilli), Thickeners {1422 [Water, Preservative (220) (Sulphites)], 415}, Sugar, Vegetable Powders (Red Bell Pepper, Onion, Garlic), Wheat Flour, Salt, Mineral Salt (508), Natural Flavour, Yeast Extract, Vegetable Oil, Anticaking Agent (551), Natural Colour (160c)
This score is for everyone; the app re-scores it for each person's allergies and rules.