Coles Finest Chocolate Hazelnut Cake 1.3Kg
Why it scores 23
- −50Free sugarFree sugar about 29.5 g per 100 g. est. from sugar, icing sugar mixture, sugar, sugar
- −20Ultra-processing markers3 markers
- −12Oils and fatsRefined seed oil
- −10Refined baseMud cake is the first ingredient and the named ingredient is only 24.5 %
No sugars figure on the panel; free sugar estimated at 18.3–29.5 g and scored at 29.5 g. No sodium figure on the panel; salted packs on this shelf have a median of 265 mg per 100 g.
Allergens
- Contains: Egg, Hazelnut, Milk, Soy, Wheat
- May contain Almond, Brazil nut, Cashew, Macadamia, Peanut, Pecan, Pine Nut, Pistachio, Sesame, Walnut
Ingredients
INGREDIENTS: Mud Cake (49%) [Sugar, Water, Flour (Wheat Flour, Vitamins (Thiamin, Folic Acid)), Sponge Flour (Wheat Flour), Canola Oil, Sour Cream (Skimmed Milk, Cream (Milk), Milk Solids, Thickener (440), Starter Culture (Milk)), Milk, Cocoa Powder^, Egg Powder, Natural Vanilla Flavouring, Baking Powder (Mineral Salts (450, 500), Wheat Flour), Raising Agent (500), Iodised Salt], Chocolate Buttercream Ganache (23%) [Icing Sugar Mixture (Sugar, Maize Starch), Unsalted Butter (Cream (Milk), Water), Neufchatel Cheese (Milk, Cream (Milk), Salt, Stabilisers (412, 410), Starter Culture (Milk)), Cocoa Powder^], Hazelnut Filling (19%) [Sunflower Oil, Palm Fat**, Sugar, Hazelnut, Cocoa Powder^, Lactose (Milk), Sunflower Lecithin, Natural Flavouring], Roasted Hazelnut (5.5%), Dark Chocolate Mirror Glaze (2.5%) [Inverted Sugar Syrup, Dark Chocolate (Cocoa Mass^, Sugar, Emulsifier (Soy Lecithin), Natural Flavouring), Glucose Syrup, Water, Sugar, Cocoa Powder^, Palm Oil**, Natural Flavour, Gelling Agent (440), Emulsifiers (Soy Lecithin, 435), Acidity Regulator (330), Preservative (202)].^Rainforest Alliance Certified. Find out more at ra.org
This score is for everyone; the app re-scores it for each person's allergies and rules.