Cottees Blackberry Jam 375g
26
RarelyFood score out of 100
Why it scores 26
- −65Free sugarFree sugar about 60.3 g per 100 g. est. from sugar, glucose syrup, within the 65.1 g sugars on the panel
- −15Sugar leads the recipeSugar is ingredient 1 of 5
- −8Ultra-processing markers1 marker
Ingredients
Sugar, Blackberry (40%), Glucose Syrup, Gelling Agent (Pectin), Food Acid (Citric Acid)
This score is for everyone; the app re-scores it for each person's allergies and rules.