Korea Kimchi 1.5kg
87
EverydayFood score out of 100, provisional
Why it scores 87
- −10SodiumSodium up to 210 mg per 30 g serve of a ferment or pickle
- −3SweetenedSugar is the 10th ingredient.
No sodium figure on the panel; pickled vegetables is typically 700 mg per 100 g.
Allergens
- Contains: Crustacea, Fish
Ingredients
Wombok, chili powder, Garlic, fish sauce, salt, onion, spring onion, shrimp paste(Crustacean), ginger, sugar
This score is for everyone; the app re-scores it for each person's allergies and rules.