Korea Kimchi 400g
90
EverydayFood score out of 100, provisional
Why it scores 90
- −10SodiumSodium up to 210 mg per 30 g serve of a ferment or pickle
No sodium figure on the panel; pickled vegetables is typically 700 mg per 100 g.
Allergens
- Contains: Crustacea, Fish
Ingredients
Wombok(86%), Red Chili powder, Salt, Shrimp Paste, Onion, Fish sauce, Sugar, Garlic, Spring onion, Ginger
This score is for everyone; the app re-scores it for each person's allergies and rules.