
Nongshim Tempura Udon Noodle Soup 4 pack
Why it scores 21
- −50Ultra-processing markers8 markers
- −30Sodium1390 mg per 100 g
- −12Oils and fatsUnnamed vegetable oil
- −10Refined baseRefined grains and starches make up about 66.7 % of the recipe
Allergens
- Contains: Crustacean, Fish, Gluten, Soy, Mollusc, Wheat
- May contain: Egg, Milk, Tree Nuts, Peanuts, Sesame
Ingredients
Noodles: Wheat flour, vegetable oil (contains antioxidant (307b)), potato starch, salt, emulsifier (475, 322 (soy)), wheat gluten, mineral salts (501, 452, 500, 339), cuttlefish (mollusc), anchovy (fish), shrimp (crustacean), colour (101). Soup base: Maltodextrin, salt, sugar, fish (tuna, anchovy, bonito), glucose, hydrolysed vegetable protein (soy, wheat), soy sauce (wheat, soy, salt), thickener (414), flavour enhancers (621, 627, 631), colour (150c), spices, seaweed, vegetable oil (soy), vegetables. Flakes: Fish (pollack, bream), starches (corn, potato, tapioca), wheat flour, sweetener (420), dried seaweed, vegetables, vegetable oil, sugar, salt, emulsifier (422)
Better in this aisle
This score is for everyone; the app re-scores it for each person's allergies and rules.
