
Nongshim Udon Noodles Cream Curry 3 pack
Why it scores 24
- −50Ultra-processing markers8 markers
- −20Sodium619 mg per 100 g
- −12Oils and fatsUnnamed vegetable oil
- −10Refined baseNoodles is the first ingredient and the named ingredient is only 24.4 %
Allergens
- Contains: Fish, Milk, Sesame, Gluten, Soy, Mollusc, Wheat
- May contain: Crustacean, Egg, Tree Nuts, Peanuts
Ingredients
Noodles: Water, wheat flour, starch, vegetable oils, salt, acidity regulators (260, 262, 270, 296, 330, 331), wheat gluten, emulsifier (322 (soy)), green onion, yeast extract, sugar, antioxidant (307b), flavouring, colour (101). Soup base 1: Sugar, starches (contain wheat), vegetables, vegetable powders, maltodextrin, salt, flavour enhancers (621, 627, 631), maltose, hydrolysed soy protein, spices, pollock (fish), wheat flour, flavourings, turmeric powder (0.1%), thickeners (1420, 412, 414, 415, 461), herbs, butter (milk), vegetable oils (contain soy), isolated soy protein, corn flour, yeast extract, acidity regulators (260, 330, 339, 341, 500, 575), wheat gluten, vinegar, glucose, high fructose corn syrup, wheat gluten, soy sauce (soy, wheat), soybean, emulsifier (322 (soy)), cuttlefish ink powder (mollusc), stabilisers (450, 452), fructose, antioxidant (307b), anticaking agents (551), sesame, wheat. Soup base 2: Maltodextrin, maltose, vegetable powders, cream powder (0.43%) (milk), vegetable oils (contain soy), vegetables, milk solids, flavour enhancers (621, 627, 631), salt, acidity regulators (330, 339, 340, 341, 500, 501), flavourings, hydrolysed soy protein, yeast extract, thickeners (414, 415), starches, emulsifier (322 (soy)), soybean, soy sauce (soy, wheat), antioxidants (307, 307b), anticaking agents (460, 551), glucose, rice flour, fructose, sugar, wheat gluten, colour (160a), spices, wheat
Better in this aisle
This score is for everyone; the app re-scores it for each person's allergies and rules.

