Passage To Asia Cantonese Beef Stir-Fry Sauce 200mL
24
RarelyFood score out of 100
Why it scores 24
- −35Free sugarFree sugar about 16.4 g per 100 g. all 16.4 g of the panel's sugars count as free
- −30Sodium755 mg per 50 g serve
- −15Sugar leads the recipeSugar is ingredient 2 of 12
- −8Ultra-processing markers1 marker
Allergens
- Contains: Mollusc, Soy
Ingredients
Water, Sugar, Gluten Free Soy Sauce [Water, Soybeans, Rice, Salt], Natural Colours (Plain Caramel, Paprika Extract), Starch, Vinegar, Salt, Oyster Extract Powder ( Mollusc), Spices, Vegetable, Vegetable Oil, Vegetable Gum (Xanthan)
This score is for everyone; the app re-scores it for each person's allergies and rules.