Senza Gluten & Dairy Free Garlic Bread 250g
58
SometimesFood score out of 100
Why it scores 58
- −16Ultra-processing markers2 markers
- −10Sodium533 mg per 100 g
- −10Refined baseRefined grains and starches make up about 57.5 % of the recipe
- −6Oils and fatsUnnamed vegetable oil
Allergens
- Contains: Soy, Wheat
Ingredients
Gluten Free Baguette [Rice Flour, Corn Starch, Tapioca Starch, Humectant (Glycerol), Vegetable Fibre, Salt, Fabe Protein, Yeast, Sourdough, Rosemary Extract], Garlic and Parsley Spread (11%) [Margarine (Vegetable Oil, Water, Salt, Emulsifiers (Soybean Lecithin, 471), Flour, Antioxidant (307b), Food Acid (330), Natural Colour (160a)), Rehydrated Garlic (18%), Parsley, Food Acid (330)]
This score is for everyone; the app re-scores it for each person's allergies and rules.