Yackandandah Lemon Curd Spread 350g
16
RarelyFood score out of 100
Why it scores 16
- −65Free sugarFree sugar about 49.2 g per 100 g. est. from sugar, glucose, lemon juice concentrate, sucrose, within the 50.8 g sugars on the panel
- −36Ultra-processing markers5 markers
- −15Sugar leads the recipeSugar is ingredient 1 of 13
- −12Oils and fatsUnnamed vegetable oil
Allergens
- Contains: Egg, Milk
- May contain: Soy
Ingredients
Sugar, Water, Glucose (Sulphites), Modified Starch (1412), Lemon Juice Concentrate, Shortening (Vegetable), Whole Egg Powder (Egg), Butter Powder (Milk Solids, Maltodextrin (Maize), Natural Flavours, Food Acid (270)), Pectin (E440, Sucrose), Emulsifier ((E471), Derived from Palm), Citric Acid (330), Lemon Oil, Colour (Lutein 161B)
This score is for everyone; the app re-scores it for each person's allergies and rules.